I usually feel like I need to share the super different, show-stopping recipes on here but I know I love seeing the real stuff! The things I would eat every morning even if I didn’t have to take a picture of it. So here it is: how I make my classic oatmeal that is yummy + fuels me till lunch!
Ingredients:
1/2 cup rolled oats
1 cup vanilla unsweetened almond milk/dairy free milk
1/2 cup blueberries (frozen or fresh)
handful of chopped strawberries
1 tbsp chia seeds
1/2 tsp cinnamon
1/2 tbsp maple syrup
1 tbsp almond butter
Steps:
In a pan, add berries, maple syrup, and a splash of water to a low heat. Let simmer for 5-7 mins.
In a separate pan, bring 1 cup of your dairy free milk to a light boil.
Add oats, chia seeds, & cinnamon and let cook for 3-5 minutes until it reaches a creamy consistency.
Add oats and stewed berries to a bowl. Feel free to top with anything you like! I love adding almond butter & chopped strawberries.